Dumplings with potato and cottage cheese and dumplings with meat
Discover our unique dumplings with potato and cottage cheese and dumplings with meat. One package, divided into two trays, contains both flavors!
Dumplings with potato and cottage cheese captivate with a delicate filling of potato and cheese with onions.
Dumplings with meat are filled with perfectly seasoned meat filling.
Enjoy two well-known flavors without the need to choose just one.
Dumplings with potato and cottage cheese captivate with a delicate filling of potato and cheese with onions.
Dumplings with meat are filled with perfectly seasoned meat filling.
Enjoy two well-known flavors without the need to choose just one.
Weight:
400 g
Dumplings with potato and cottage cheese
wheat flour, water, boiled potatoes 24%, cottage cheese 15% (from cows' milk), fried onion 5,6% (onion, rapeseed oil, pork fat), salt, acidity regulator: buffered vinegar, black pepper.
Dumplings with meat
pasteurized meat 35% (pork, beef), wheat flour, water, fried onion 8% (onion rapeseed oil), breadcrumbs (wheat flour, yeast, salt), salt, yeast extract, acidity regulator: buffered vinegar, spices.
Allergens
Dumplings with potato and cottage cheese
May also contain: soya, sulphites, celery, mustard, eggs.
Dumplings with meat
May also contain: milk, soya, sulphites, celery, mustard, eggs.
May also contain: soya, sulphites, celery, mustard, eggs.
Dumplings with meat
May also contain: milk, soya, sulphites, celery, mustard, eggs.
| Dumplings with potato and cottage cheese |
in 100 g of the product |
| Energy | 930 kj/222 kcal |
| Fat | 11,1 g |
| of which saturates | 3,7 g |
| Carbohydrate | 20,7 g |
| of which sugars | 1,5 g |
| Fibre | 1,2 g |
| Protein | 9,3 g |
| Salt | 1,30 g |
| Dumplings with meat |
in 100 g of the product |
| Energy | 670 kj/222 kcal |
| Fat | 11,1 g |
| of which saturates | 3,7 g |
| Carbohydrate | 20,7 g |
| of which sugars | 1,5 g |
| Fibre | 1,2 g |
| Protein | 9,3 g |
| Salt | 1,30 g |
POT
2 min
Boil 3 l water, add and keep for about 2 minutes not allowing water to boil.
FRYING PAN
5 min
Fry for about 5 minutes, turning.
