Cabbage and mushroom pasties
Weight:
320 g
Cabbage and mushroom pasties
wheat flour, sauerkraut 17% (white cabbage, salt), onion, pasteurised egg mass, rapeseed oil, champignons 5%, cream, yeast, salt, crumbs (contain wheat), sugar, fibers (pea, wheat), acidity regulator: buffered vinegar,, natural flavourings, extract yeast, pepper, dried carrots, parsley.
Allergens
May contain: soya, sesame, mustard seeds, celery.
| Cabbage and mushroom pasties | in 100 g of the product |
| Energy | 1058 kJ/ 252 kcal |
| Fat | 7,3 g |
| of which saturates | 1,2 g |
| Carbohydrate | 37 g |
| of which sugars | 3,0 g |
| Fibre | 3,9 g |
| Protein | 7,9 g |
| Salt | 1,6 g |
MICROWAVE OVEN
3 min
Prick the foil and put in a microwave oven without forced convection for 3 minutes at 650 W.