Croquettes with sauerkraut and mushrooms
Weight:
400 g
Croquettes with sauerkraut and mushrooms
wheat flour, sauerkraut 29% (white cabbage, salt), water, fried onion (onion, rapeseed oil), coating (wheat flour, salt, yeast, paprika), mushrooms 4%, breadcrumbs (wheat flour, yeast, salt), sugar, wild mushrooms 1% (boletus, bay bolete, slippery jack, birch bolete, orange birch bolete), rapeseed oil, salt, aromas, yeast extract, carrot, black pepper, parsley.
Allergens
May also contain: soya, milk, mustard, celery, eggs, sulphites.
Croquettes with sauerkraut and mushrooms | in 100 g of the product | in a portion of 80 g of the product | % RI* in a portion of 80 g of the product |
Energy | 763 kj/182 kcal | 610 kj/146 kcal | 7% |
Fat | 6,7 g | 5,4 g | 8% |
of which saturates | 0,5 g | 0,4 g | 2% |
Carbohydrate | 24,7 g | 19,8 g | 8% |
of which sugars | 2,2 g | 1,8 g | 2% |
Fibre | 2,8 g | 2,2 g | - |
Protein | 4,3 g | 3,4 g | 7% |
Salt | 1,62 g | 1,30 g | 22% |
*Reference intake of an average adult (8400 kj/ 2000 kcal). 400 g package contains 5 serves.
FRYING PAN
5 min
Fry for about 5 minutes turning halfway through.
MICROWAVE OVEN
5 min
Put the croquettes on a plate, then heat in a microwave oven at 600 W for 5 minutes.
OVEN
8 min
Grill function and hot air 200ºC for about 8 minutes.