Crepes with strawberry filling
Weight:
270 g
Crepes with strawberry filling
strawberry filling 33% [strawberries 40% (in the strawberry filling), sugar, water, modified starch, stabilisers: gellan gum, calcium citrate, xanthan gum; acidity regulators: citric acid, sodium citrate; flavours, antioxidant: ascorbic acid; colour: carmine], wheat flour, water, pasteurised egg mass, skimmed milk powder, sugar, rapeseed oil, vanilla sugar (sugar, ethylvanillin), acidity regulator: buffered vinegar; salt.
Allergens
May contain: soya, celery, mustard, sulphites.
Crepes with strawberry filling | in 100 g of the product | in a portion of 90 g of the product | % % RI* in a portion of 90 g of the product |
Wartość energetyczna | 741 kJ/ 175 kcal | 667 kJ/ 158 kcal | 8% |
Fat | 2,6 g | 2,3 g | 3% |
of which saturates | 0,4 g | 0,36 g | 2% |
Carbohydrate | 32,7 g | 29,4 g | 11% |
of which sugars | 17,4 g | 15,7 g | 17% |
Fibre | 1,6 g | 1,4 g | - |
Protein | 4,5 g | 4,1 g | 8% |
Salt | 0,72 g | 0,65 g | 11% |
*Reference intake of an average adult (8400 kJ/ 2000 kcal). 270 g package contains 3 serves.

MICROWAVE OVEN
3 min
Pierce the lid of the container. Put the packaging in the microwave oven. Use thermal processing in microwave oven without forced convection at 600 W for 3 minutes.
FRYING PAN
7 min
Fry the crepe carefully in a heated pan with a small amount of heated butter for 7 minutes. Turn the crepe over and fry on the other side halfway through the time.
Adjust the thermal processing to the type of appliance you have by checking the appearance of the product.
Adjust the thermal processing to the type of appliance you have by checking the appearance of the product.