Pork chop with browned cabbage and mashed potatoes

Dinner dishes

This is one of the classic Polish dishes, capturing the exquisite taste of meat and the characteristic browned cabbage.

The pork chop is carefully prepared, and the exceptionally delicious pork meat is in breadcrumbs.

Together with the excellent-tasting browned cabbage and light mashed potatoes, it makes a delightful dinner proposal.

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Weight:

400 g

Pork chop with browned cabbage and mashed potatoes

browned white cabbage 37,5% (sour white cabbage 62% (white cabbage, salt), water, fried onion (onion, rapeseed oil), champignons 4,7%, pork lard, wheat flour, salt, sugar, spices, natural flavorings), mashed potatoes 37,5% (boiled potatoes 94%, rapeseed oil, butter, salt), breaded pork chop, fried 25% (pork loin 66%, wheat flour, rapeseed oil, rice flour, pasteurised egg pulp from barn eggs, salt, yeast, pork protein, raising agents: sodium hydrogen carbonate, spices).

Allergens

May contain: soy, celery, sesame, mustard seed.

Pork chop with browned cabbage and mashed potatoes	in 100 g of the product
Energy	433 kj/104 kcal
Fat	5,6 g
of which saturates	1,1 g
Carbohydrate	7,3 g
of which sugars	1,2 g
Fibre	2,1 g
Protein	5,0 g
Salt	1,1 g