Pozharski Cutlet with Red Cabbage and mashed potatos with dill

browned red cabbage 37,5% (red cabbage 54%, water, apples, onion, sugar, concentrated apple juice, wheat flour, pork lard, salt, spirit vinegar, modified corn starch, rapeseed oil, natural flavourings, spices), mashed potatoes with dill 37,5% (boiled potatoes 93%, rapeseed oil, butter, dill 1% (in puree), salt), breaded, fried cutlet from fragmented poultry meat 25% (poultry meat 59% (in cutlet), wheat flour, rapeseed oil, onions, pasteurized egg pulp from barn eggs, modified corn starch, butter, salt, spices, yeasts, yeast extract, natural flavourings).