Pork chop with fried beetroots and mashed potatoes
This is a proposal for a delectable dinner that will surely appeal to fans of Polish cuisine.
The excellent pork chop is perfectly prepared, delicious pork in a tasty breadcrumb coating.
It is ideally matched with creamy mashed potatoes and superbly flavoured fried beetroot, delighting with their intensity.
The excellent pork chop is perfectly prepared, delicious pork in a tasty breadcrumb coating.
It is ideally matched with creamy mashed potatoes and superbly flavoured fried beetroot, delighting with their intensity.
Weight:
400 g
Pork chop with fried beetroots and mashed potatoes
fried beetroots 37,5% (pasteurized beetroots 71%, water, sugar, onions, spirit vinegar, butter, salt, wheat flour, modified corn starch, rapeseed oil), mashed potatoes 37,5% (boiled potatoes 94%, rapeseed oil, butter, salt), breaded pork chop, fried 25% (pork loin 66%, wheat flour, rapeseed oil, rice flour, pasteurised egg pulp from barn eggs, salt, yeast, pork protein, raising agents: sodium hydrogen carbonate, spices).
Allergens
May contain: soy, sesame, celery, mustard seed.
| Pork chop with fried beetroots and mashed potatoes | in 100 g of the product |
| Energy | 498 kj/119 kcal |
| Fat | 5,1 g |
| of which saturates | 1,2 g |
| Carbohydrate | 12 g |
| of which sugars | 5,0 g |
| Fibre | 1,3 g |
| Protein | 5,8 g |
| Salt | 0,88 g |
MICROWAVE OVEN
4 min
Remove the outer sleeve and prick the foil. Put in microwave oven without forced convection for 4 minutes at 650 W. Remove the foil and enjoy.
FRYING PAN
5 min
Transfer the contents of the package into a pan and heat for 4–5 minutes.
Try also
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Pozharski Cutlet with Red Cabbage and mashed potatos with dill